Herb Lester: Brooklyn – 43 Reasons Why

In the popular tradition of farm-to-table cookbooks, Brooklyn Spirits: Craft Distilling and Cocktails from the World’s Hippest Borough, is the first distillery-to-glass cocktail book. Over the past two decades, Brooklyn has become the epicenter of a Slow Food-inspired food and drink revolution. Brooklyn distillers, restaurateurs, bartenders, and cocktail aficionados are changing the way we drink […]

This lively cookbook celebrates Brooklyn’s happening bar culture—from the mixologists who craft classic and original cocktails to the talented chefs who create delicious dishes made with fresh-from-the-market ingredients to accompany the drinks. Brooklyn Bar Bites covers the offerings of the current crop of popular neighborhood bars, cocktail lounges, and restaurants. A variety of classic and […]

One need never be lonely in Manhattan. At any time of day or night there are diversions and distractions. Alone one can move at any pace – race through a gallery, read a novel in the park, make friends at a lunch counter, spend an afternoon at the cinema, or an entire day bargain shopping. […]

Attention noodle lovers: this is your lucky day! Our third publication—the New York Ramen Map—is here !! It features 33 of New York’s most interesting and delicious noodle shops, plus a special…..