Books Food & Drink

Chelsea Market Makers

Author: Cree LeFavour Michael Phillip

Hardcover, 2016

279 SEK

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Learn how to make the iconic dishes of Chelsea Market and witness the craft of the worlds premier vendors with this behind-the-scenes look at Americas leading food hall. Chelsea Market Makers offers collected advice, recipes and expertise from the artisans of the marketchefs, grocers, butchers, cheese mongers, and moreand presents a rare opportunity to learn their renowned techniques and methodologies.

Youll learn how to make a sourdough starter with Amys Bread, artisanal cheese from Lucys Whey, Mokbars famous kimchi, and other staples to fill the fridge and pantry. Organised alphabetically by subject, Chelsea Market Makers features more than 75 methods and recipes for signature market dishes such as Sarabeths Rustic Apple Streusel Pie, Dicksons famous roast chicken, and unbelievable doughnuts from the Doughnuttery, plus many more delectable items to make and enjoy.