Pipette, Issue 5

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Pipette Magazine (formerly known as Terre) is an independent, biannual print magazine about natural wines, distributed globally.

The magazine highlights small producers of natural wine, and the communities around them, through an edgy, contemporary perspective. We publish top quality, original journalism alongside unique illustration and photography.

In this issue:
2NaturKinder (Franconia, Germany); Desrochers D (Quebec); Pācina (Tuscany, IT); Marco Buratti (Veneto, IT); Foradori (Trento; IT); Tanca Nica (Pantelleria, IT); Jérôme Prévost (Champagne); Bar Cortijo (Tarragona, Spain); Caleb Leisure (Sonoma, U.S.); Wild Arm Farm (New York State); and city guides to Milan, Turin, and Venice.

Magazines Food & Drink

Tags: Pipette Wine

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Pipette, Issue 5